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Finance to Eco-Friendly: How a Local Ice Cream Shop Inspired Lisa Pammer’s Green Pond Packaging Journey

Posted On October 31, 2024 By lvwithlove In /  
https://lvwithlovepodcast.s3.us-east-2.amazonaws.com/Green+Pond+Packaging++AUDIO+.mp3

Download file | Play in new window | Duration: 00:19:30 | Recorded on October 31, 2024

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Thank you to our Partners!

Lehigh Valley Health Network

WDIY

Wind Creek Event Center

Michael Bernadyn of RE/MAX Real Estate 

Molly’s Irish Grille & Sports Pub

Banko Beverage Company

4K VIDEO VERSION: https://youtu.be/IXiroHohVUQ

 

In this episode, we take a scenic stroll through Louise Moore Park with Lisa Pammer, the powerhouse owner of Green Pond Packaging. Lisa shares the remarkable story of how she left a successful career in international finance to create Green Pond Packaging, a solo venture bringing compostable, eco-friendly food packaging to the Lehigh Valley and beyond.

Her mission began with an “Aha” moment: one afternoon at a local ice cream shop, she noticed dozens of styrofoam cups being thrown away. That simple observation was the catalyst that launched her vision of replacing everyday products with plant-based, compostable alternatives.

Join us as we dive into:

  • The “Aha” Moment: How one trip to an ice cream shop sparked Lisa’s vision for sustainable packaging, inspiring her to explore compostable options to replace single-use containers.
  • Product Offerings Galore: From bamboo-lined coffee cups to compostable party packs, Lisa shares the wide range of eco-friendly options she’s bringing to local restaurants, coffee shops, and even home entertainers.
  • Solopreneur Life: Ever wondered what it’s like to run the whole show? Lisa explains her day-to-day, from managing her temperature-controlled warehouse to personally delivering products across town.
  • The Business Plan Blueprint: Tips for building a sustainable business, from doing the initial industry research to cultivating relationships with certified, eco-conscious suppliers.
  • Facing Industry Challenges: Lisa talks about entering the food service supply chain post-COVID, competing with traditional products, and balancing quality with price in a fluctuating market.
  • Beyond the Lehigh Valley: With ambitions to expand into new regions and even government contracts, Lisa shares her advice on the importance of networking and her goals for Green Pond Packaging’s future.
  • Educational Outreach: Lisa’s mission extends beyond just sales. She’s passionate about educating businesses on the benefits of compostable products, helping them make the switch from less eco-friendly options they’ve used for years.

Big thanks to this episode’s sponsors: Wind Creek Event Center, Michael Bernadyn with Remax Realty, Molly’s Irish Grille & Sports Pub, Bingo Bango Beverage Company, WDIY 88.1 FM, and Lehigh Valley Health Network!


GUESTS

Lisa Pammer: Green Pond Packaging


LINKS

Green Pond Packaging: www.greenpondpackaging.com

Tags:
Bamboo packagingCompostable food packaging Lehigh ValleyCompostable packagingEco-friendly coffee cupsEco-friendly packagingEnvironmentally friendly party suppliesEnvironmentally friendly productsGreen business growth post-COVIDGreen business Lehigh ValleyGreen Pond PackagingHow to start a sustainable packaging businessLehigh Valley small business owner storyPlant-based packagingRegenerative resources packagingSolopreneur success storySugarcane plates and utensilsSustainable food service suppliesSustainable packaging solutionsWoman entrepreneur in eco-friendly businessWomen-owned business
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